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| Peanut
Butter Cookies |
Preheat oven to 375 degrees. ½ cup butter (1 stick) ½ cup granulated sugar ½ cup packed brown sugar ½ teaspoon salt 1 egg ½ cup crunchy peanut butter ½ teaspoon vanilla extract 1 ¼ cups flour ½ teaspoon baking soda ½ teaspoon nutmeg ¼ teaspoon ground cloves ½ teaspoon cinnamon Cream butter with granulated sugar, brown sugar, and salt. Beat in egg, then stir in peanut butter and vanilla extract. Sift together flour, baking soda, nutmeg, cloves, and cinnamon, and add to peanut butter mixture. Form into small balls and place on greased cookie sheets. Flatten slightly, making a crisscross pattern with the back of a fork. Bake for 10 minutes, or until golden brown. Yield: 3 dozen cookies Back to Recipes |
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